Gummy Bear Alcoholic Drink Recipe Besto Blog
Step 1: Buy gummy candy. Step 2: Add your choice of alcohol. Step 3: Wait patiently (12 to 24 hours). Step 4: Eat! Seriously, that's it. It really couldn't be more simple. And because Drunken Gummy Bears are so easy to make and customize, you can make as big or small of a batch as you want.
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Thread 3 gummy bears on a toothpick. Repeat 4 times until all toothpicks are used and 12 gummy bears have been used. Place 3 gummy bears into the bottom of each of the 4 plastic glasses. Pour the sparkling apple cider over the gummy bears. Top the plastic glass with the gummy bear toothpicks.
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Alex Green. Recipe. How to make Gummy Bear Drink. Fill a highball glass with ice. In a cocktail shaker, combine the vodka, peach schnapps, raspberry liqueur, and sour mix. Shake well to mix the ingredients. Strain the mixture into the highball glass over the ice. Top with Sprite and a splash of grenadine. Garnish with Gummy Bears.
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Let's dive into the step-by-step instructions and get ready to shake things up! Step 1: Decorate a small glass by dipping the top into simple syrup and then into sugar. Step 2: In the small glass add in Vodka, schnapps, Sweet & Sour mix and Lemon/Lime Soda. Step 3: Stir and Top with Gummy Bears.
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Instructions. Add the vodka, schnapps, and sweet & sour mix to a cocktail shaker with a few cubes of ice. Shake about 15 seconds, until combined. Strain over a tall glass filled with crushed or pebble ice. Top with the soda and give it a quick stir with a bar spoon.
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Add the ice to a mixing glass or cocktail shaker. Pour the peach schnapps directly over the ice. Next, pour the raspberry vodka, sweet and sour mix, and splash of the lemon-lime soda. If you are using a glass, mix the drink up with a spoon until everything is fully combined. If you use a cocktail shaker, shake the mixture vigorously for 10-20.
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Gummy Bear Drink Non Alcoholic is a great way to enjoy the sugary taste of gummy bears without the worry of consuming alcohol. It is made with a combination of fruit juices, such as apple, grape, orange, and cherry, and is sure to please any gummy bear fan.
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Flavored vodka can also be used for the gummy bears or the cocktail. Flavor: Smooth with notes of juicy fresh pineapple. Strength: 70 proof or 35% ABV. Cost: $12-$15. Great in: Pina Coladas, Bahama Mamas, or this Fish Bowl drink. Malibu Rum: Made with Caribbean rum. Flavor: Coconut. Strength: 42 proof or 21% ABV.
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Peach Schnapps. Raspberry Vodka. Cherry Vodka. Lemon Lime Soda. Cranberry Juice. Fruit-Flavored Liqueurs. A lot of recipes use a combination of the above ingredients in different ratios to achieve a gummy bear's signature sweetness and fruitiness. For specific recipes and to see even more liqueurs and mixers that are used in gummy bear drinks.
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Instructions. Place gummy bears in glass bowl. Top with enough vodka to cover the gummies, about 1 cup. Cover and refrigerate for 12 to 20 hours. Feel free to leave out of the fridge if it isn't too warm. When the flavor works for you, drain any excess vodka with a mesh strainer.
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Get ready to make the best Gummy Bear mocktail. Check out these other. Mocktail Recipes. Fortnite Slurp Juice. Pink Lemonade Punch Mocktail. Non Alcoholic Layered Drink. Bubble Gum Mocktail. How To Make Gummy Bear Mocktail. In a cocktail glass, add gummy bears and cranberry juice. Set in the fridge for 30-45 minutes. Add bubbly to fill. Serve.
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Make a white gummy bear martini by shaking 1 ounce each of raspberry vodka, peach schnapps, and sour mix. Strain into a cocktail glass, add a splash of lemon-lime soda and garnish with gummy bears. Switch to peach vodka and raspberry liqueur. You can also opt for citrus, pineapple, or pear vodkas, or go with liqueurs of those flavors.
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Instructions. It really is very simple. Tip the bag of gummy bears (200g | 7 oz) into a bowl. Pour over enough vodka to just cover the bears. It should be around 150-200 ml (2/3 Cup - 3/4 + 1/8 Cup). Leave uncovered at room temperature to soak up the vodka for about 7-8 hours.
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Step 1 - Add gummy bears to a bowl. Make sure there is room in the bowl for the gummy bears to expand. Step 2 - Pour the vodka into the bowl until the gummy bears are barely covered. Let the gummy bears sit and soak at room temperature for at least a few hours. The longer they soak the larger the gummy bears will be.
Gummy Bear Alcoholic Drink Recipe Besto Blog
Step 5: Seal & Refrigerate. Once your gummy bears are fully submerged in vodka, place the airtight lid on the container and secure it tightly. Put the container in your refrigerator for at least 24 hours, allowing the gummy bears to absorb the vodka. For best results, leave the container in the refrigerator for 48 hours, stirring the gummy.
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Step-by-Step Guide: Prepare the Gummies: Lay out your gummy bears in the bowl. Make sure it's spacious enough to accommodate the vodka and allow the gummies to expand. Pour in the Vodka: Add enough vodka to submerge the gummies completely. They'll be absorbing the liquid, so ensure they're all drenched.